2004 Yunnan Barbarian Brick Tea Mountain Raw Puerh Tea 400g

TeaCeremonyLife-Yunnan Barbarian Brick Tea Mountain Raw Puerh Tea

1.Place of Production: Barbarian Brick Tea is mainly produced in China's Yunnan Province, especially in some tea mountain areas such as the Barbarian Brick Tea Mountain in Yunnan. The unique climate and soil conditions of this region provide an ideal environment for the growth of Barbarian Brick Tea.

2.Characteristics: Barbarian brick tea is known for its unique fermentation process and ecological characteristics. Raw Barbarian Brick tea usually has a fresh, crisp taste with the natural aroma of the tea tree. In contrast, ripe Barbarian brick tea is more aged, with a deep red color and a more mellow taste, accompanied by a distinctive aged aroma.

3.Production process: Raw Brick Tea is usually produced by sun-drying or indoor drying, focusing on retaining the ecological characteristics of the tea leaves. Ripe brick tea needs to go through the process of artificial fermentation, after pressing, pile fermentation, ripening and other steps, in order to promote the aging of tea leaves and produce a unique flavor.

4.Brewing Method: The way of brewing Barbarian Brick tea usually depends on the type of tea leaves and personal taste. Generally speaking, traditional Kung Fu tea sets can be used, and the tea leaves are first rinsed to awaken the aroma of the tea. For raw Barbarian brick tea, the water temperature can be slightly higher and the brewing time can be shorter, while for ripe Barbarian brick tea, the water temperature should be slightly lower and the brewing time can be moderately longer to release the full aroma of the aging tea.

5.Tasting experience: Barbarian brick tea presents a unique flavor due to its special production process and geographical production area, especially the cooked Barbarian brick tea has a more aged, mellow taste. When tasting Barbarian Brick Tea, you can feel the color, aroma and taste of the tea broth and enjoy the unique charm of this Yunnan Puerh tea.